Fresh Garlic are treated with VHT technology (Vapor Heating Treatment) without the use of chemicals and therefore preserving the freshness of the fruit. Products meet export standards for fastidious markets in the world.
Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion.
| Colour | Naturally |
|---|---|
| Odor and flavor | Characterics Odor.lsweet and slightly sour |
| Material | Fresh Fuji apples Apple fruit |
| Brix | Min 10 |
1) Loose packing:
a) 10kg/ctn b) 20kg/ctn
c) 10kg/mesh bag d) 20kg/mesh bag
2) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn
b) 500g/bag, 500g x 20 bags/ctn
c) 250g/bag, 250g x 40 bags/ctn
d) 200g/bag, 200g x 50 bags/ctn
e) 3pcs/bag, 10kg/ctn
f) 4pcs/bag, 10kg/ctn
g) 5pcs/bag, 10kg/ctn
h) 1kg/bag, 5kg/mesh bag
i) 500g/bag, 5kg/mesh bag
